You are here > Services / Serving suggestion

Serving suggestion

Multicereal Bread 120 g
Baking 10-12 minutes at 200o C

Ingredients
Lettuce
Smoked Turkey
Gouda Cheese
Grated Walnuts
Ciabatta Bread 100 g
Baking 10-12 minutes at 200o C

Ingredients
Foue Ham
Sun-dried Tomatoes
Manouri Cheese
Multigrain Croissant 80 g
Baking 16-18 minutes at 170o C

Ingredients
Tomato
Prosciutto
Curly Green Salad
Curly Red Salad

Butter Croissant 55 g
Baking 15-17 minutes at 1700C
Topping
Almond
Topping
Icing Sugar
Topping
White and Black Chocolate

Chocolate Croissant 70 g
Baking 15-17 minutes at 1700C
Topping
Icing sugar and candies
Topping
Icing sugar and chocolate syrup

Mini Brioche 45 g
Baking 10-12 minutes at 1700C
Topping
Liquid chocolate and almond pieces
Topping
Granulated pink sugar
Topping
Icing sugar
Topping
Pastry cream
Strawberries
Topping
Whipped cream
Colored chocolate sprinkles